Finca La Cueva captivates with a refreshing hibiscus start, followed by the deep, fruity richness of dark cherry. It's balanced by the earthy bitterness of cacao nibs and finishes with a soothing, creamy whisper of vanilla—a symphony of flavors reflecting the Honduran highlands' natural beauty.
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Flavor Notes: Hibiscus, Dark cherry, Cacao Nibs, Vanilla
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Contains: 10 bio-degradable coffee capsules
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Compatibility: Nespresso machines, Morning capsule machines, Wacaco mini espresso
