Finca La Cueva captivates with a refreshing hibiscus start, followed by the deep, fruity richness of dark cherry. It's balanced by the earthy bitterness of cacao nibs and finishes with a soothing, creamy whisper of vanilla—a symphony of flavors reflecting the Honduran highlands' natural beauty.
Flavor Notes: Hibiscus, Dark cherry, Cacao Nibs, Vanilla
Contains: 10 bio-degradable coffee capsules
Compatibility: Nespresso machines, Morning capsule machines, Wacaco mini espresso