• Brewing Skills Intermediate: Enhancing Your Coffee Quality
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Brewing Skills Intermediate

Brewing Skills Intermediate

AED 2,500.00
AED 2,500.00
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  • Points: 10
  • Prerequisites - Successful completion of the Brewing Foundation and/or 3 to 6 months’ work experience preparing brews with an automatic drip filter brewer and a manual drip filter brewer or other culturally common brewer is recommended
  • Course Length - Minimum 14 hours including practical exam
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This course is designed for individuals with prior brewing experience who are eager to enhance the quality of their coffee. It encompasses a comprehensive array of subjects, including a deep dive into the brewing process, considering factors like brewing equipment, extraction sequence, and wetting techniques. Participants will also examine the fundamental components of brewing and their distinct impacts on the ultimate coffee flavor profile, as well as the scientific methodologies for measuring and charting coffee strength and extraction. Furthermore, the course will cover the analysis of brewed coffee and provide insights into adjustments that can be made to achieve a delightful, well-balanced cup.

What You'll Learn

COFFEE KNOWLEDGE

Gaining insights into coffee's origins, processing methods, freshness, and roasting profiles.

BREW VARIABLES MANIPULATION

Fine-tuning the brewing process to achieve the desired strength and concentration.

BREW ANALYSIS

Conducting sensory evaluations and charting the final brew using the SCA brew chart.

MAINTENANCE AND CLEANING

Highlighting the significance of thorough cleaning of brewing equipment, filters, and grinders to ensure consistent and dependable final brew results.

LOCATION: Showroom 5, 26th St Al Quoz Industrial Area 4

LANGUAGE: English

DATES & TIME: Select the desired date before adding to cart. The course starts at 10 am. We will contact you for more details.

Meet your trainer

Tessa Andaya

Authorized Barista Trainer (AST) · Blacksmith Coffee Academy

Designed for professional baristas and coffee professionals seeking internationally recognized certification. Join our coffee training courses and gain in-depth knowledge in espresso preparation, milk texturing, extraction control, grind adjustment, and manual brewing techniques. Each course includes official training materials, practical hands-on sessions, and certification assessment, led by Tessa, an Authorized SCA Trainer (AST) who has trained over 1,000 baristas across the UAE.