What will you learn?
- Grind Size and Coffee-to-Water Ratio Mastery: Delve into the essential aspects of grind size and coffee-to-water ratio, and how these elements influence the flavor of your brew. Learn to customize these variables to match your preferences.
- Crafting the Ideal Pour: The heart of great pour-over coffee is the pour itself. We'll guide you through the steps to achieve a consistent and precise pour, optimizing flavor extraction.
- Exploration of Pour-Over Devices: Gain insights into various pour-over devices like the Hario V60, Chemex, and Kalita Wave. Discover the unique qualities of each method and how to use them effectively.
- Troubleshooting Common Issues: Equip yourself with the knowledge to identify and resolve typical pour-over challenges, ensuring your brew consistently delights your taste
- Comprehensive course materials, including a detailed brewing guide.
- Receive a complimentary bag of coffee.
- Receive a certificate of achievement upon successfully completing the course.
Location: Dubai Branch: Al Quoz Industrial Area 3.
Dates: Select the desired date before adding to cart. The course starts at 10 am. We will contact you for more details.
MEET THE INSTRUCTOR:
She has been part of the Blacksmith family almost since the beginning and has grown substantially along with the brand. Inspired by her trainers and mentors, becoming an Authorized SCA Trainer is a dream come true for her. She has already trained over 400 baristas that are currently working in the coffee industry, providing them with a solid foundation and key knowledge.